Sunday Lunch Menu PDF Print E-mail

£18.50 per person

 

Home-made Soup of the Day

Melon Cocktail

with Sorbet

  Salmon & Prawn Roulade

Deep Fried Mushrooms

with Garlic Dip



Roast Sirloin of Beef
With Yorkshire Pudding.

Roast Norfolk Turkey
With Stuffing, Chipolata & Cranberry Sauce.

Roast Pork
With Stuffing & Apple Sauce.

Chef’s Special Dish of the Day


Choice of Desserts from the Trolley or Hot Pudding of the Day


Coffee or Tea with Mints